Sur La Table’s Kids Winter Series

Inspire your budding baker in with morning and afternoon cooking sessions for kids aged 7-11. This series promises fun, learning and plenty of holiday deliciousness. Over the course of five days, your kids will be guided by a chef instructor as they learn essential baking techniques, basic food prep skills and best practices for kitchen safety. At the end of the week, each student will go home with a printed menu, graduation certificate, an apron and a 10% off coupon for an in-store purchase during the class series. For more information, stop in-store to speak with an Associate or visit online at surlatable.com.